A Very Merry Un-Brownie Brownie for You
So I had these leftover dates, and, I didn't really want to bake anything with them, so I decided to stay raw and gluten free and do a brownie bite. Just by mixing a cup of nuts (walnut or pecan), a cup of dates, some cocoa powder, and a little agave in a food processor, you get a pretty brownie-like treat. Not warm and gooey, but dense and chocolate-rich--so, on the whole, pretty healthy and tasty. The Rawitarian does a great version of these: http://www.therawtarian.com/raw-brownie-recipe . I skipped the coconut and added some golden flax.
The Fam did not enjoy the flax but thought the brownie was pretty ok.
In my next batch I am going spicy with cinnamon and cayenne!